{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Categories
100% sweet Chenin Blanc biodynamically made by Francois Chidaine, is a leading name in Montlouis.
Free Delivery (Chilled) for $800+ orders. No Delivery for Glasses/Decanters on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Montlouis moelleux is vinified in indigenous yeasts in demi-muids, the malolactic fermentation is not done systematically and aging is carried out on fine lees, always in demi-muids and for eleven months. For this cuvée, the grapes are harvested when over mature, with raisining or affected by botrytis cinereal rot. When tasting, this cuvée offers up aromas of citrus fruit and white flowers, notes of honey, quince, candied and exotic fruit. On the palate there is a fine balance between sweetness (about 40g / l of residual sugars) and freshness. The wine stands out for its roundness, its magnitude and very good persistence.
Return Policy | Terms & Conditions | 2018 © Wine Impact