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2016 Clos du Jaugueyron Haut-Medoc - Magnum

2016 Clos du Jaugueyron Haut-Medoc - Magnum

Free Delivery (Chilled) for $800+ orders. No Delivery for Glasses/Decanters on order

HK$450.00
HK$420.00
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Description

53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot biodynamically grown.

Clos du Jaugueyron is made by Michel Theron, considered the best winemaker at the moment in Bordeaux.

This wine is served in top restaurants all over France:

Guy Savoy** /Arpège**
Taillevent */Astrance*
Pilgrim*/Dame de Pic*/Pages*/ Le Chateaubriand*/Sola*/Frédéric Simonin*/ Alliance* /Comice*/Helen*/39 V*/ Frenchie*/Gaya by Pierre Ganaire/Cyril Lignac /Le Dauphin/ Les Fines gueules/ Datscha (Top Chef) /Enfants Gates/
Hotel-Restaurant Demeure du Parc Fontainebleau
Bambou/Grand Cœur/Bien élevé

Présidence de la République (Palais de l’Elysée- vintages 2012-2014-2015-2016 for official presidential dinner/lunch)

Normandy :
Chez Gill*/Manoir du Lys/ Essentiel*/Jardin des Plumes*/Initial* / Auberge de la Pomme

Alsace :
Villa Lalique** / L’ Alchemille*/Au Cheval Blanc / Verte Vallée

Bordeaux :
Pressoir d’Argent * / Hostellerie de Plaisance/Garopapilles/ Lalique château Lafaurie-Peyraguey * /Cordeillan Bages*/ Le 4è Mur/ L’Univerre/SOIF/Chapon Fin

Many other Michelin-starred or top restaurants in France/ London/Amsterdam/New-York and West Coast/Geneva/Tokyo.

Tannic: 3/4
Body: 4/4
Acidic: 4/4
Complex: 3/4
Finish: 3/4

Country: France
Region: Bordeaux
Type of Wine: Red
Bottle Size: 1500mL

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