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2016 Allegrini Corte Giara La Groletta Valpolicella Ripasso

2016 Allegrini Corte Giara La Groletta Valpolicella Ripasso

Free Delivery (Chilled) for $800+ orders. No Delivery for Glasses/Decanters on order

HK$160.00
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Description

70% Corvina, 30% Rondinella


Drying process: Naturally dried for 3-4 months in the drying facility. The grapes lose 40% of their original weight.

Soft pressing of the loose berries carried out in the first fortnight of January. Fermentation: De-stalking followed by soft crushing of the grapes. Length of fermentation: 22/24 days with daily periodic pump overs.

15 months in oak (half in large Slavonian oak, half in second use barriques), 6 months of bottle ageing.

Tannic: 3/4
Body:  3/4
Acidic: 4/4
Complex: 3/4
Finish: 3/4

Country: Italy
Region: Veneto
Type of Wine: Red
Bottle Size: 750mL

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