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The grapes are picked manually followed by natural fermentation with the traditional Champagne method. Pretty gold dress releasing bubbles and a very fine foam. The nose is elegant and delicate, with aromas of dried fruits (hazel nut, almond), exotic fruits (mango, pineapple), and mineral notes of flint. The palate, fresh and lively, with mineral and fruity notes.
Grapes: 70% Semillon and 30% Ugni Blanc
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