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A blend of 65% Garnacha, 25% Cariñena and 10% Syrah.
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Curiously enough the oak is more evident in the nose of the 2011 Salanques, as the warmer, drier vintage produced a riper juice that took the aromas and flavors (and possibly tannins) out of the barrels in a different way. Denoting very good ripeness and all those spicy/smoky aromas form the élevage. The palate is powerful, concentrated and ripe with abundant, dusty tannins and a dry, cocoa-tinged finish. Even this will benefit form some more time in bottle.
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