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2011 By Farr Shiraz Geelong Australia

2011 By Farr Shiraz Geelong Australia

Free Delivery (Chilled) for $1,000+ orders. No Delivery for Glasses/Decanters on order

HK$460.00
HK$322.00
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Description

20 per cent left as whole bunches in the fermentation. Most years we co-ferment 4 per cent Viognier with the Shiraz. It is a natural fermentation, with the fruit remaining in the tank for 19 days before pressing. Shiraz sees 18 months in French oak, 20 per cent being new, and is bottled under vacuum. 

A powerful nose, with the depth and complexity of cool-climate Shiraz. This wine is spiced with pepper and mineral elements, leaning towards earthy. The co-fermented viognier adds a little richness to both the bouquet and palate, which has a very pleasant sweetness to start, followed by intense fruit and earthy long tannins to complete the delicate structure and overall elegance of the wine.

Tannic: 3/4
Body: 4/4
Acidic: 3/4
Complex: 4/4
Finish: 3/4

Country: Australia 
Region: Geelong 
Type of Wine: Red
Bottle Size: 750mL

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