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1997 Chateau Pavie-Decesse Saint-Emilion

1997 Chateau Pavie-Decesse Saint-Emilion

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Robert Parker's Wine Advocate
This is the first vintage the vinification was controlled by Gerard Perse and his two consultants, Dr. Alain Raynaud and Michel Rolland. Dense ruby/purple-colored, with copious quantities of black raspberry and cherry fruit intermixed with spicy oak, this deep, rich, medium to full-bodied 1997 possesses sweet tannin, low acidity, excellent length, and admirable concentration. Already delicious, it promises to improve with 2-3 years of bottle age, and keep for 12-14 years ... atypically long for a 1997. (RP)  (4/2000)

Tannic: 3/4
Body:  3/4
Acidic: 4/4
Complex: 4/4
Finish: 3/4

Country: France
Region: Bordeaux
Type of Wine: Red
Bottle Size: 750mL

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